Dhokla Recipe,Instant Dhokala Khaman Dhokala Receipe Youtube

Dhokla is a fast food from the Indian state of Gujarat.

Ingredients

1. Besan ( Gram Flour ) 125 Grams
2. Baking Soda or Soda Bi Carb 1/2 teaspoon
3. Cooking Oil 3 tblspoon
4. Haldi or Turmeric Powder 1/2 Teaspoon
5. Red Chilli Powder 1/2 teaspoon
6. Salt to Taste
7. Sugar to Taste
8. Fresh Lemon Juice 2 tablespoon
9. ginger paste 1 teaspoon
10. Green Chillies Paste 1 teaspoon
11. Mustart Seeds 1/2 teaspoon
12. Green Coriander Chopped 1/2 Cup
13. Dessicated Cocunut 2 Tablespoons
14. Water 2 cups

Method

1. Take a mixing bowl and add Besan ( Gram Flour) in it
2. Now add the Ginger Paste
3. Add the Green Chilli Paste
4. Add Salt
5. Add Lemon Juice
6. Add Salt
7. Add Sugar
8. Add Water - enough water to make a cream like consistency.
9. Take a small fry pan add 2 tablespoons of oil and heat
10. Just add the Soda Bi carb in it and remove from heat.
11. Now add this oil in the Mixing bowl containing the Besan mix.
12. Mix the mixture well and leave still for 20 minutes.
13. Now take a small baking dish and smear it with little oil
14. Pour the mixture in this tray
15. Put this mixture in a suitable steamer and steam for 15 minutes.
16. After cooling down cut into small square pieces.

Seasoning

1. Heat 1 Tablespoon of oil Add 1/2 teaspoon of Mustart Seeds and let them crackle.
2. Add some sugar in itAdd 4 Tablespoons of Water
3. .Pour this oil mixture on the top of the Dhokla all around.
4. ServingGarnish with chopped coriander and/or Coconut

Note: The dhokla should be quite soft, like a sponge cake.If it is hard that means that you are not using enough baking soda as this will help the dhokla to get air into it to make it fluffy and light.

Dhokla Youtube


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