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Gudi Padawa ha marathi lokancha navin varsharambh. Sade teen muhurta paiki ek muhurt Gudi Padawa. Hya diwashi ghara baher lok gudi ubhi kartat. Gudi hi vijayachi aani yashachi prateek aahe.

Gudi Padawa Special Receipe
Recipe for ‘Kairi cha Pannh’


Ingredients:
Raw mango: 3
Jaggery: 50 gms
Sugar: Half cup
Cardamom powder: Half teaspoon

How to prepare:
Boil the mangoes for about 7 minutes. Prepare a paste by putting the boiled mangoes, sugar and jaggery in grinder. Add half a liter of chilled water to this paste. Add a little cardamom powder and salt to it.

Recipe for ‘Kayri chi Chutni’

Ingredients:
Chana Dal: 1 cup
Raw mango: 1
Green Chilli: 4
Ginger-Garlic paste: Half tablespoon
Salt


How to prepare ‘Kairi cha Pannh’:
Soak Chana dal in water for about 15 minutes. Prepare a (medium grind) coarse paste of chana dal, raw mango, green chilli, Ginger-Garlic paste and salt. Take out this paste in a bowl. Take 1 tablespoon of oil in kadai and put it on the gas burner. Add mustard, cumin, a pinch of turmeric, curry leaves in the oil and give tadka to this paste. Chatpati Kayri Chutni is ready to eat.

गुडी PADAWACHYA हार्दिक शुभेच्छा !!!

check out Gudi padawa SMS and message collection in marathi.

Ugadi is beginning of the New Year. Ugadi is one of the most auspicious days in Hindu Sanskriti. People start their day by taking God’s darshan. This is considered to be a very good day for purchasing new things. People decorate their homes with mango leaves and rangoli. Raw mango and neem leaves hold special importance on this day.
On Ugadi, people buy new earthen pot, put haldi-kumkum and tie mango, neem leaves to it. A special drink called ‘Ugadi Sharbat’ (Pachadi) is prepared in this pot. Sweet roti called ‘Bachalu’ and ‘Purnam’ are also the main items on Ugadi.

Recipe for ‘Pachadi’

Ingredients:
Tamrind: 50 gms
Raw mango: 1
Sugar: 2 tablespoons
Neem flowers: 2 tablespoons
Coconut pieces: Half cup
Banana: 1
Jaggery: 100 gms

How to prepare Ugadi Special Recipe:
Take tamrind and soak in water for about 15 minutes. Take half a liter of water in the earthen pot and mix tamrind water, chopped raw mango, sugar, neem flowers, coconut pieces, banana and jaggery to it. Allow this mixture to cool.

నవవర్షాలు శుభ్కంశాలు…

Receipe of ugadi pachadi From youtube video link.
Happy Ugadi!