worldbest shamrock milkshake summer special milkshake

Top Milkshake
Shamrock Milkshake
Ingredients

1.2 cups vanilla ice cream
2.1 ¼ cups 2% lowfat milk
3.¼ teaspoon mint extract
4.8 drops green food coloring


Directions

1.Combine all ingredients in blender and blend on high until smooth.
2.If needed, stop blender and stir with a spoon to help blend in ice cream.
3.Makes 2 servings.

Youtube for shamrock milkshake

How To Make "Kairi panha" or "Aam Panha" ?

In the Summer Season the People Drinks Cold Juice. In the Maharashtra the Summer Season the Local People mostly takes the drink of "Kairiche panhe".That's drink name is Maharashtrian for this Raw Mango Drink."Kairi" means 'Marathi' name of Raw Mango."Aam panna" is 'Hindi' name for this drink.Mango are Available in only Summer Season and raw mango drink can be made in March and April when the raw Mangoes are available.into Thick Pulp and keep in the fridge and use it for a month or so.

How To Make "Kairi panha" or "Aam Panha" ?..

Ingredients of Kairi Panah or Aam Panah, to make 6-8 glasses panah.

* Raw Mango pulp 1 Cup.
* sugar or Jaggery -1/2 to 1 cup.Jaggery tastes better,gives good color.
* Saffron strands -1/4 tsp.
* Cardamom power -1/2 tsp.
* Salt-a pinch.


*Steps:-


1. Wash the Kairi or Raw Mangoes Boil Water in a pot.
2. Put Mangoes in that and boil till mangoes are soft .it will take about 10-15 minutes.you can pressure cook the mangoes.
3. Let the mangoes cool. remove the skin and the inner send and keep the pulp.
4. Blend the pulp well with the jaggery in the blender or you can mash it well with your hand.
5. Add cardamom powder and saffron.the thick pulp is ready .
6. you can prepare the thick pulp and keep it in the fridge.
7. when you want to serve,add about 1/4 glass pulp in to a glass,top with cold water. stir to mix well .
8. Add ice cubes and serve.

How to make an Apple Juice

How to Make an Apple Juice ?

In the Summer Season we are takes to the Cold Drinks,Ice-Cream,Juice etc.
There are many types of Food juice's like that: Pineapple Juice,Mango Juice,Apple Juice. Let we are learn to the How to make an Apple Juice?
Directions For Making Apple Juice:


Ingredients And Steps:


1.Firstly to take the same red or green Apple,then Clean them,peel them and cut them up small enough to put in a mixture cup.

2.Then to take a cup of water and mixed with the Apple peace and take a one tea spoon Sugar.

3.After the taking above contains it mixed in Mixture cup, then start the Mixture of 5-10 minutes .

4. After the 5-10 minutes to stop current supply of Mixture cup.
then the Apple Juice is take in the glass.

5.Then the Ice cube is mixed in the glass of Juice and then shake to a spoon,and drinks the apple Juice.

Cheers!...

Making of Sweet Lassi Mango Lassi or Buttermilk

Lassi is a traditional Indian Beverage, made by blending yogurt with water, salt, and spices until frothy, that is enjoyed chilled as a hot-weather refreshment. Yogurt is mentioned in ancient Indian texts, and so is buttermilk.

Traditional lassi is sometimes flavored with ground roasted cumin.

Traditional lassi is salty and sometimes flavored with ground roasted cumin and chilli pepper.

Sweet lassi is a more recent invention, flavored with sugar, rosewater and/or lemon, mango, strawberry or other fruit juice. Saffron lassis, which are particularly rich, are a specialty of Jodhpur, Rajasthan. Another popular variation on the Lassi is the Mango Lassi, which is orange in color and mango flavored.

The Lassi is very popular on hot summer days where it is only made of water, salt, yoghurt and sometimes lemon.

There are many new drinks flooding the markets but the flavor of 'lassi' cannot be replaced by any other drink

» This gives energy and cools the body.
» It is believed that it settles the upset stomach.
» Lassi has no side-effects unlike other aerated beverages.

Ingredients:

1. 500 ml Curd
2. 250 ml Water
3. 4 tbsp Sugar
4. Crushed Ice

How to prepare Sweet Lassi

• Put all ingredients in a blender.
• Add ice to it and blend the mixture until froth appears.
• Sweet Lassi is ready to serve.

JAL JEERA RECIPE Summer Special Drink

Jal Jeera is a refreshing drink special in Summer. It consists of mint and lemon juice which replenishes and reduces the exhaustion caused by dehydration. It can be prepared by easily available items. Learn how to make JalJeera by following these easy steps.

Ingredients Jal Jeera:

1. 2 tbsp Cumin seeds
2. 2 tbsp Mint leaves
3. 1 tsp Fresh coriander leaves
4. 2 tbsp Lemon juice
5. 1/2 tsp Black salt
6. 5 Cups chilled water
7. Pinch of sugar

How to make Jal Jeera:

1. Grind the cumin seeds to make fine powder.
2. Roast the powder.
3. Grind mint and coriander to make a paste.
4. Mix roasted cumin powder, mint paste, coriander paste, lemon juice and black salt.
5. Now add water and mix well.
6. Pour cold water.
7. Adorn with mint leaves.