MINT CHUTNEY RECIPE
have pudina chatney with sandwiches,pakoras,kababs,dosa,idly etc
Ingredients:
1. 1 bunch fresh mint leaves
2. 2 green chillies
3. 1 tbsp tamarind pulp
4. Salt To Taste
5.little water
How to make mint (pudina) chutney :
1 • To make tamarind pulp soak little tamarind in water and keep aside for 2 hours.
2 • Then strain the mixture in a bowl with the help of a spoon. To make tamarind juice add little water to the pulp.
3 • These days ready made pulp is available in the market. Wash the mint leaves well.
4 • Grind it to a smooth paste with green chillies, salt and tamarind juice.
5 • You can add water if the mixture is thick.
Youtube for pudina chutny mint chutany
Ingredients:
1. 1 bunch fresh mint leaves
2. 2 green chillies
3. 1 tbsp tamarind pulp
4. Salt To Taste
5.little water
How to make mint (pudina) chutney :
1 • To make tamarind pulp soak little tamarind in water and keep aside for 2 hours.
2 • Then strain the mixture in a bowl with the help of a spoon. To make tamarind juice add little water to the pulp.
3 • These days ready made pulp is available in the market. Wash the mint leaves well.
4 • Grind it to a smooth paste with green chillies, salt and tamarind juice.
5 • You can add water if the mixture is thick.
Youtube for pudina chutny mint chutany
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