Ingredients
- Paneer - 125 gm
- Corn flour - 1½ tbsp
- Maida(Allpurpose flour) - 1½ tsp
- Green chillies(cut into thin & long strips) – 5 nos
- Garlic Cloves – 5 nos
- Capcisum chopped-1
- Carrot chopped-1
- Onions
- Salt - 1 tsp
- Ajinomoto - ¼ tsp
- Vinegar - 1½ tsp
- Sugar - ¼ tsp
- Black pepper - ¼ tsp
- Soya sauce - 2 tsp
- Tomato sauce - 2½ tsp
- Chilly sauce - 1 tbsp
- Oil for deep frying
Preparation Method
1)Make a thin paste of maida, corn flour and 1/2 tsp of salt.
2)Cut paneer into small square pieces. Dip them in the paste and fry till they become golden brown in color.
3)Heat 2 tbsp. of oil and fry green chillies and garlic capsicum,carrot,onion.
4)Add salt, sugar, black pepper, ajinomoto, chilly sauce, tomato sauce, soya sauce, vinegar and 2 tbsp. of water. Cook for half a minute.
5)Add Paneer pieces and mix well.
Paneer Chilly Youtube
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