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How To Prepare Paneer Paratha Panjabi Receipe Online Youtube Video

How to prepare PANEERPARATHA.
Get step by step method of Paneer paratha.
Tasty PARATHA items.
Ingredients for paneer parata
  1. 100 gms Grated Paneer
  2. 1 finely chopped Onion
  3. Coriander leaves finely chopped
  4. Small piece of Ginger (grated) 1 or 2 finely chopped green Chilies
  5. Salt
  6. Red Chili powder and Graram masala as per tasty
  7. 1/2 tsp Ajwain (optional)
  8. Butter / Oil for frying

Method

  1. Make dough out of whole wheat flour (atta), as you would do for any paratha/roti.
  2. In a bowl mix all the stuffing ingredients.
  3. Make two medium size chapati, add the filling to the one chapati and cover it with the second one. Now roll it slightly
  4. Cook on a pre-heated Tawa (flat griddle plate).
  5. Turn it and pour half tablespoon oil or butter.
  6. Spread it on the paratha and shallow fry over low heat.
  7. Turn it and again pour oil or butter on the other side.
  8. Cook on a low heat till golden brown.
  9. Serve paneer paratha hot with yogurt (curd) and your favorite chutney or with pickle

Paneer Paratha YouTube

Paneer Makhani Recipe Online Video Indian Recipe

If you are wondering How to prepare Paneer Makhani recipe? Here are simple steps to prepare paneer makhani recipe, one more delicious indian recipe online,


Ingredients:


  1. Paneer Cubes 1/2 cup

  2. Onion Paste 2 tbsp

  3. Ginger-garlic paste 1tsp

  4. Red chilli powder 1/2 tsp

  5. Tomato puree 1/4 cup

  6. Turmeric Powder a pinch

  7. Fenugreek Leaves (Kassori Methi) 1 tsp

  8. Milk 3/4 cup

  9. Sugar 1 tsp

  10. Butter 1/2 tsp

  11. Vegetable Oil 1/2 tsp
Paneer Makhani recipe preparation steps,
Method:


  1. Heat the butter and oil in a pan.

  2. Add the onion paste, ginger-garlic paste and stir for some time.

  3. Then add haldi, chilli powder and tomato puree and cook till the oil seperates.

  4. Add dry fenugreek leaves at the end. No gravy should be left at the end.

  5. Finally add the kasoori methi, milk, sugar, salt and paneer cubes and simmer for 2-3 minutes.

  6. Serve hot.

Paneer Makhani Recipe Youtube Video

Delicious cottage cheese recipe, Indian Paneer Makhani, Paneer items, Paneer Makhani, Paneer Makhani recipe video

Simple Recipe Of Kulfi an Indian Dessert

Simple Kulfi - Indian Dessert

Ingredients:

4 – Slices of white bread with the brown sides removed
1 – 12 Fl Oz Can of Evaporated Milk (You can use light or fat free versions as well)
1 – 14 Oz Can of Sweetened Condensed Milk (You can use light or fat free versions as well)
1 – 16 Oz tub of Cool Whip (You can use light or fat free versions as well)
1 Tsp of Powdered Cardamom Powder.

Kulfi - Indian Dessert youtube video




Related Summer Special recipe

  1. Almond Kulfi Recipe Summer Special
  2. Mango Kulfi Recipe Online
  3. Pista Kulfi Youtube Video
  4. Mango Ice Cream - Indian Dessert Recipe Video

recipe for kulfi

Indian Pista Kulfi (Pistachios Ice Cream) Recipe

Indian Pista Kulfi (Pistachios Ice Cream) Recipe Online

Pista Kulfi (Pistachios Ice Cream) Ingredients:
  • 4 cups whole milk
  • 1 slice of white bread
  • 1 teaspoon cornstarch
  • 1/4 cup sugar,
  • adjust to taste 1/2 teaspoon coarsel.

Pista Kulfi Recipe youtube video



Related Summer Special recipe

  1. Almond Kulfi Recipe Summer Special
  2. Mango Kulfi Recipe Online

Mango Ice Cream Indian Dessert Recipe Video

Mango Ice Cream - Indian Dessert Recipe Video



Where can I find that canned mango stuff?
Canned mango pulp is available at Indian/Asian grocery stores. If you can't find it, you can take fresh mango and blend it to a pulp.
Since mangoes come in all different sizes and varieties, you can just go by weight. The can we use is 30 oz (approx 2 lbs) so you can get about 2.5 - 3 lbs of mangoes -- basically a little extra since you'll be removing the skin and seed.

Related Summer Special recipe

  1. Almond Kulfi Recipe Summer Special
  2. Mango Kulfi Recipe Online
  3. Pista Kulfi Youtube Video

PANEER BUTTER MASALA RECIPE

Paneer Butter Masala is delicious Punjabi recipe.
Ingredients:
  • 250 gm Paneer
  • 2 Onions (blanched and pureed)
  • 2tbspButter
  • 3 tbsp Tomato puree
  • 1 tsp Ginger garlic paste
  • 2 tbsp Cashew nut paste
  • 2 tbsp Kashmiri chili powder
  • 1 tsp Coriander powder
  • 1 tsp Turmeric powder
  • 1 tsp Garam masala
  • 1 Cup Fresh cream
How to make Paneer Butter Masala:
Cut Paneer in cubes and fry. Soak them in warm water so that they become soft.
Heat butter in a kadai and add the onion puree and sauté till
They turn light brown in color. (This is also known as brown paste
Add Ginger garlic paste to the brown paste mixture and sauté for sometime
Then add the Kashmiri chili powder, coriander powder, cashew paste, tomato puree, turmeric powder, garam masala powder and salt and sauté for sometime
Add the soaked paneer cubes, little water and
Allow it to cook till the gravy becomes semi-solid.
Finally garnish it with fresh cream.
Paneer Butter Masala is ready.

ALMOND KULFI RECIPE Summer Special Dessert

Almond Kulfi is a popular dessert for summers. Learn how to make/prepare Badam Kulfi by following this easy recipe.
If you have questions like how to prepare summer drink? This blog provides simple steps for preparation of summer special drinks. receipe for milk shakes.
Ingredients for Almond Kulfi:

  1. 1 Cup Almonds (peeled and grinded)
  2. 1-1/2 Cup Condensed milk
  3. 1 Cup Whipped cream
  4. 1/4 tsp Powdered cardamom
  5. 1/2 Cup Pistachios (chopped)
  6. Pinch of Saffron
  7. Sugar as per taste.

How to make Almond Kulfi five step guide here.

  1. Mix all the ingredients except pista and saffron in a large bowl.
  2. Heat the mixture for about 2-5 minutes.
  3. Now put this mixture in a conical mould.
  4. Sprinkle it with chopped pistachios and saffron.
  5. Keep it for freezing for about 8 to 10 hours.

· Almond Kulfi is ready.
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